Grind dried grains and spices into fine powder with a 700g swing grinder that lets you pour without lifting the unit.
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Swing-to-pour design: Tilt the body up to 270° to pour, or swing it while grinding for a more even result.
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Fine grinding: Three-layer blades, a digital timer, and a 25,000 rpm motor support 40–200 mesh results; power is 2500W load and 1500W rated.
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Useful capacity: The maximum capacity is 700g, with 300g recommended. Keep ingredients dry and below two-thirds full; half-full is best.
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Care and safeguards: Run for up to 5 minutes, then rest 5–10 minutes. The grinder stops when its lid opens and has overload protection; clean with a dry brush or cloth, not water.
